Premium seafood products from Eastern Indonesia's pristine waters — processed to international standards and ready for global export.

Cypselurus spp, Exocoetus spp
Our premium-quality dried flying fish roe is processed under strict quality standards to ensure consistent texture, natural color, and reliable export quality. Harvested sustainably during the spawning season in Saumlaki, Maluku, the roe is washed, sun-dried, and graded with extreme care under controlled hygienic environments. It is a highly sought-after ingredient trusted by international buyers across East Asia.
| Species | Cypselurus spp, Exocoetus spp |
| Size Range | |
| Color | Bright yellow or natural orange |
| Texture | Intact granules, not clumped |
| Grade | A (Export Grade) |
| Storage Temperature | -18°C or below |
5 kg plastic bags, 4 plastic bags per master carton (20 kg/carton)

Cypselurus spp, Exocoetus spp
Our premium frozen flying fish roe (Tobiko) is processed under strict quality control to preserve freshness, natural taste, and export-grade quality. Sourced from the pristine flying fish spawning grounds around Saumlaki, Maluku, it delivers a signature crunchy texture and vibrant natural orange color required by high-end sushi restaurants and global dining establishments.
| Species | Cypselurus spp, Exocoetus spp |
| Size Range | - |
| Color | Bright yellow or natural orange |
| Texture | Intact granules, not clumped |
| Grade | A (Export Grade) |
| Storage Temperature | -18°C or below |
| Freezing Temperature | -35°C or below |
10 kg plastic bag (25cm × 40cm), 1 inner plastic bag per master carton

Lutjanus spp, Ephinephelus sp, Pristipomoides sp, Scarus sp, Pagellus sp, Lethrinus spp
Our premium frozen demersal fish is sourced from selected catches and processed under strict quality control. Harvested from the warm tropical waters of Eastern Indonesia, each fish is processed using ice-on-board techniques to maintain peak freshness and export-grade standards.
| Species | Snapper Fish (Lutjanus spp), Grouper Fish (Ephinephelus sp), Rossy / Opaka Fish (Pristipomoides sp), Parrot Fish (Scarus sp), Bream (Pagellus sp), Emperor Fish (Lethrinus spp), Barramundi (Later calcarifer sp), Coral Trout (Plectropomus sp), Soles Fish (Cynoglossus spp), Goatfish (Parapeneous sp), Leather Jacket (Oligoplites sourus), Fusilier (Caesio sp) |
| Size Range | Customized based on buyer requirements |
| Grade | Export Grade |
| Storage Temperature | -18°C or below |
| Freezing Temperature | -35°C or below |
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Lutjanus spp, Ephinephelus sp, Pristipomoides sp, Scarus sp, Pagellus sp, Lethrinus spp
Our premium frozen pelagic fish is sourced from selected catches and processed under export-quality standards. Sourced from the pristine open waters of Eastern Indonesia, it provides a highly reliable, consistent supply for global wholesale markets.
| Species | Snapper Fish (Lutjanus spp), Grouper Fish (Ephinephelus sp), Rossy / Opaka Fish (Pristipomoides sp), Parrot Fish (Scarus sp), Bream (Pagellus sp), Emperor Fish (Lethrinus spp), Barramundi (Later calcarifer sp), Coral Trout (Plectropomus sp), Soles Fish (Cynoglossus spp), Goatfish (Parapeneous sp), Leather Jacket (Oligoplites sourus), Fusilier (Caesio sp) |
| Size Range | Customized based on buyer requirements |
| Grade | Export Grade |
| Storage Temperature | -18°C or below |
| Freezing Temperature | -35°C or below |
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Thunnus albacares, Katsuwonus pelamis, Thunnus obesus
Our premium frozen tuna (whole / fillet) is processed under strict quality control for export-grade seafood markets. Sourced from the rich fishing grounds of Eastern Indonesia, each fish is hand-selected and processed within hours of catch to ensure maximum freshness and color retention.
| Species | Yellowfin Tuna (Thunnus albacares), Skipjack Tuna (Katsuwonus pelamis), Bigeye Tuna (Thunnus obesus) |
| Size Range | Customized based on buyer requirements |
| Grade | Export Grade |
| Storage Temperature | -18°C or below |
| Freezing Temperature | -35°C or below |
-

Anadara Granola
Our premium frozen shellfish is processed under strict quality control to maintain freshness and export quality. Sourced from the nutrient-rich coastal waters of Eastern Indonesia, each item is flash-frozen to preserve its natural sweetness and consistent export-grade quality.
| Species | Blood Cockle (Anadara Granola) |
| Size Range | Customized based on buyer requirements |
| Grade | Export Grade |
| Storage Temperature | -18°C or below |
| Freezing Temperature | -35°C or below |
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